Taco Bell is Cheating Customer

Have you ever been to Taco Bell.Well i did the survey.Not just survey i have actually eaten at Taco Bell for few years because i thought food was cheap.Well after eating there long enough i have figured out so many things.The reality of Taco Bell food.First of all have you ever noticed that whats cheap in Taco bell.Well its Beans,Rice and ground beef which we do noteven know what grade is it.A reader sent us the contents of a Better Business Bureau complaint filed against Taco Bell. It describes how a customer tried repeatedly to find out what grade beef Taco Bell uses in its food, and how nobody at the company was able or willing to provide an answer. Not surprisingly, the BBB complaint also went unanswered. Let's just hope they're not sourcing their beef from forklift cattle, which is like downer cattle but has odd prong-shaped bruises on the side.

About 3 weeks ago i called the 800# asking what grade of beef they use. All they could tell me was usda approved. I called 4 times and got the same, twice i left my # and was told a nutritionalist would call me back....no call ever came. I next e mailed corp with the same question. I was answered by a Sandy Shakelford telline me:I have located a phone number contact in which you can inquire about our meat. Taco Bell Corporation 949-863-4500 and ask for the QA Department. I called a total of three times first got a prompt telling me to put in MY voice mail # to get my messages. Next i was transfered to a recording telling of bad cheese both plain and mixed and to throw them out and call in for a credit. Third was disconected. 4th i got a voice mailbox in the Quality control dept. i think his name was Steve...Again i left my question and # and again no call back. On Feb 27 i e mailed Sandy telling her what my phone experiance was and had not got an answer to my question...That was 10 days ago and again no contact from Sandy nor Taco Bell. Side note the web sight says contact us call 1800 TACO BELL when its actually 800 TACO BEL....The companys resistance to answer my question tells me what i was told by a friend that worked there that they use poor yet usda approved beef could be true.
Wellthats just part of the quality.Now let get to the product.Every time you go to Taco bell you will not have same quality of the food.They just cant keep up with the quality.As time is passing away Taco bell is putting less and less meats in there food.Most of the rice and beans you feel if you eat there.If you try to get chicken in you food that cost you an arm.I dont think Taco bell food is healthy at all.Cheap crap is cheap enough for bad economy.No one knows what we are eating at Taco bell.
Since all that i have stoped wasting my money at Taco bell and you should to.